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Pepperoni Sticks (Courtesy of Nepas) http://www.thesmokering.com/forum/viewtopic.php?p=555197

BEEF JERKY: 2 pounds Eye of Round (all fat removed) 1 1/2 tablespoons Kosher Salt 2 teaspoons Granulated Sugar 2 teaspoons Garlic Powder 1 teaspoon Onion Powder 1 teaspoon Cayenne 1 teaspoon Chipotle Powder 1/2 teaspoon ground Coriander 1/2 teaspoon Smoked Paprika MARINADE 24 HRS, BAKE @ 225 FOR 8 HRS

Venison Gumbo Recipe

A recipe for a venison gumbo, although this gumbo is best with lots of different meats. Add some wild boar, turkey, pheasant, duck, squirrel or rabbit.

Beef Snack Sticks - I have used this recipe with great success - (Not the link on the pic) http://www.dakotahsausagestuffer.com/Articles.asp?ID=363 * We don't even grind the meat/fat any more, just buy lean hamburger, because it is the right ratio of meat-fat. I'm serious! Let me know if you try the Dakota recipe - we double the spices, too, and just use sugar instead of the corn syrup solids. We also add a bunch of mustard seed. We have an electric smoker.