Forget about your grill. The BEST way to cook a steak is in your cast iron skillet. Follow directions to a tee for a letter-perfect restaurant quality steak. We've done rib-eyes and filets in the past few weeks... WOWSERS! Makes you wonder why you pay $25-30 for a steak in a good restaurant, when you can eat so well at home!
Bourbon Street Rib-Eye Steak | Marinate this steak overnight, get your grill hot, and you’re eating in 8 minutes.http://www.food.com/recipe/bourbon-barbecued-rib-eye-steaks-175762, link for recipe no picture.
Marinated Flank Steak by allrecipes: Marinate overnight in the fridge and grill it in minutes. Allow to cool and slice thinly on the bias. Wonderful plain, with a chimichurri sauce or for fajitas. #Beef #Flank_Steak