Tangled Balls of Lights as seen in Family Fun Magazine - The magazine used doughnut holes, but I'm thinking cake pops. To decorate: Melt 1/2 cup of green candy melts (per 6 pops). Use piping bag (or ziploc bag with snipped corner) to drizzle onto doughnut hole/cake pop, covering completely. Press chocolate-covered sunflower seeds into the pop, pointy end up. Let everything set and then remove stick to serve (if desired).