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Cajun Beer Biscuits

Irresistible (and easy) Garlic Butter Cheesy Roll Recipe

Irresistible (and easy) Garlic Butter Cheesy Roll Recipe

Firecracker Chicken - The most amazing combination of sweet and spicy flavors that tastes a million times better than take-out!

Firecracker Chicken

Firecracker Chicken - The most amazing combination of sweet and spicy flavors that tastes a million times better than take-out!

Community Post: 25 Mind-Blowing Ways To Use Crescent Roll Dough

25 Mind-Blowing Ways To Use Crescent Roll Dough

Cornbread Dressing with Sausage, Apples and Mushrooms

Ham and Pepperoni Stromboli Recipe : Robert Irvine : Recipes : Food Network (this was the only pic that was listed, lol. )

5 Minute Cream Cheese Danish

5 Minute Cream Cheese Danish | what will i do next

You’ll Go Bananas for Our 3-Ingredient Cheesy Monkey Bread!

Don't worry, Pillsbury week is still in full swing. After using Pillsbury sugar cookie dough and a plethora of crescent roll dough, now it's time for big, flaky biscuit dough to shine. Using only 3 ingredients, we've taken biscuits to a whole new level. Introducing our newest concoction from the oven -- a deliciously cheesy, flaky, buttery, monkey bread. When served piping hot out of the oven, it's pretty much irresistible.

The cooking term for cobbler is a deep dish fruit pie made with a rich biscuit dough instead of a pie pastry. This peach cobbler is certainly a rich biscuit dough and is full of delicious peaches.

Quick and Easy Homemade Bread Bowls

Make quick bread bowls by cooking refrigerated biscuit or crescent roll dough over back of muffin tin playpartypin.com #recipes #cooking #bread

You’ll Go Bananas for Our 3-Ingredient Cheesy Monkey Bread!

Don't worry, Pillsbury week is still in full swing. After using Pillsbury sugar cookie dough and a plethora of crescent roll dough, now it's time for big, flaky biscuit dough to shine. Using only 3 ingredients, we've taken biscuits to a whole new level. Introducing our newest concoction from the oven -- a deliciously cheesy, flaky, buttery, monkey bread. When served piping hot out of the oven, it's pretty much irresistible.