Green Baked Falafel with Tahini Sauce
8 ratings
A flavorful and authentic Homemade Falafel Recipe with Tahini Sauce that will blow your mind! Use dried chickpeas, not canned, and a muffin tin to create one of the most popular street food dishes in the Middle East.
Ingredients
Produce
• 1 cup Chickpeas, dried
• 1 bunch Cilantro, fresh
• 1 tsp Coriander, ground
• 1 cup Cucumbers
• 1/2 tsp Garlic powder
• 2 tsp Lemon, zest
• 1 bunch Parsley, fresh
• 2 cups Tomatoes
Condiments
• 3/8 cup Lemon juice, freshly squeezed
• 1/2 cup Tahini
Baking & Spices
• 1/4 tsp Allspice, ground
• 1 tsp Baking powder
• 1/2 tsp Black pepper, ground
• 1/16 tsp Cardamon, ground
• 1 1/2 tsp Salt
• 1/2 tsp Turmeric, ground
Oils & Vinegars
• 1 Cooking spray or vegetable oil
• 3 2/3 tbsp Olive oil, extra virgin
Nuts & Seeds
• 1/2 tsp Cumin, ground
Frozen
• 1/2 tsp Paprika or hot paprika if you want your falafel, sweet spicy
Liquids
• 1/4 cup Water