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White bean toast with Provençal ratatouille recipe | Recipe | Summer recipes, White beans, Vegetarian entrees
a wooden cutting board topped with a sandwich covered in veggies and sauces
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www.bbc.co.uk

White bean toast with Provençal ratatouille

4 ratings
· 1hr 0min · Vegetarian · 4 servings
Load charred sourdough with chilli-spiked white bean purée, fresh ratatouille and Provençal pesto for Marcus Wareing’s French-style toasts.
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BBC Food 

Ingredients

Produce
• 1 Aubergine
• 50 g Basil, fresh
• 1 handful Basil, fresh leaves
• 1/2 Chilli, fresh red
• 1 Courgette
• 15 g Garlic
• 1 Heritage tomato, fresh
• 2 Shallots
• 300 g White beans, cooked
Condiments
• 1/2 Lemon, juice only
• 1 Pistou sauce
Baking & Spices
• 1 Red pepper
• 1 pinch Salt
Oils & Vinegars
• 1 glug Oil
• 7 tbsp Olive oil
• 1 splash Olive oil
• 1 splash White wine vinegar
Bread & Baked Goods
• 1 slice Crustless bread
• 1 Sourdough bread, white

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