the ingredients to make soy marinated chilean sea bass are shown in this collage

mommafitlyndsey.com

Soy & Brown Sugar Marinated Chilean Sea Bass

Name: Oven Broiled Asian Chilean Sea Bass with Soy Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 6 h 15 min
Yield: 4
Ingredients: 4 16 oz chilean sea bass; 1 Green onion, small; 1/3 cup Soy sauce; 1/4 cup Brown sugar, packed; 1 Pepper; 1/3 cup Rice vinegar

2 ratings

· 6hr 15min · Gluten free · 4 servings

This tender, flaky, and flavorful Chilean sea bass recipe with Asian flavors will help you to create a fancy seafood dinner at home in just 10 minutes of cooking time! It is a healthy meal that is easy, quick, and perfect for the ultimate special occasion like an anniversary or birthday.

Momma Fit Lyndsey

Ingredients

Seafood

• 4 16 oz chilean sea bass

Produce

• 1 Green onion, small

Condiments

• 1/3 cup Soy sauce

Baking & Spices

• 1/4 cup Brown sugar, packed

• 1 Pepper

Oils & Vinegars

• 1/3 cup Rice vinegar

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