Explore Chantilly Cream, Choux Pastry and more!

Explore related topics

What's your Filling? These Gluten Free Cream Puffs are perfect sweet or savory fillings!

Gluten-free Cream Puffs

What's your Filling? These Gluten Free Cream Puffs are perfect sweet or savory fillings!

BROWNIES     2 sticks butter  10 tbsp. cocoa  4 eggs  1 c. flour  2 c. sugar  1 tsp. baking powder  Cream butter and sugar, add beaten eggs. Sift flour, cocoa and baking powder together, then add gradually, stirring until smooth. Pour into 9 x 13 inch greased pan. Bake at 350 degrees for 30 minutes. Or until toothpick comes out clean.

BROWNIES 2 sticks butter 10 tbsp. cocoa 4 eggs 1 c. flour 2 c. sugar 1 tsp. baking powder Cream butter and sugar, add beaten eggs. Sift flour, cocoa and baking powder together, then add gradually, stirring until smooth. Pour into 9 x 13 inch greased pan. Bake at 350 degrees for 30 minutes. Or until toothpick comes out clean.

Salted caramel apple crisp served warm with scoops of vanilla ice cream and extra salted caramel drizzled on top... the perfect dessert! Get the recipe at LoveGrowsWild.com

Salted Caramel Apple Crisp

Salted caramel apple crisp served warm with scoops of vanilla ice cream and extra salted caramel drizzled on top... the perfect dessert! Get the recipe at LoveGrowsWild.com

Make Deviled Hearts on Valentine's Day with this easy, no-bake recipe.

Found! 23 No-Bake V-Day Sweets You Just Have to Try

Absolutely incredible Hot Crab Dip!  It's made with crab meat, cream cheese, lots of other cheese and baked to perfection! from willcookforsmiles.com

Hot Crab Dip

Absolutely incredible Hot Crab Dip! It's made with crab meat, cream cheese, lots of other cheese and baked to perfection! from willcookforsmiles.com

Glaseado de azúcar moreno mullido

Fluffy Brown Sugar Icing (Pat’s Recipes)

Pinterest
Search