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sumac jelly- can use in place of canned cranberry sauce. Flavor is tart and refreshing and a pretty color. Pair with creamy strong cheese &/or add to a leftovers turkey sandwich.

sumac jelly- can use in place of canned cranberry sauce. Flavor is tart and refreshing and a pretty color. Pair with creamy strong cheese &/or add to a leftovers turkey sandwich.

If you'd like to go one step further and make sumac jelly, simply make a super-concentrated sumac infusion by continuously soaking fresh sumac in the same water, then follow Eat The Weeds' recipe. The lovely jars shown above were made by Summer Of Funner, who has some insight into the sumac jelly process.

If you'd like to go one step further and make sumac jelly, simply make a super-concentrated sumac infusion by continuously soaking fresh sumac in the same water, then follow Eat The Weeds' recipe. The lovely jars shown above were made by Summer Of Funner, who has some insight into the sumac jelly process.

Pine needle vinegar. going to try this with young spruce tips. The tips smell almost like lime, so I'm hoping to use the vinegar as a substitute.

Pine needle vinegar. going to try this with young spruce tips. The tips smell almost like lime, so I'm hoping to use the vinegar as a substitute.

2 – About Anna and the work of SOLVIVA | SOLVIVA

2 – About Anna and the work of SOLVIVA | SOLVIVA

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