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How do you genie-fy a cake pop recipe? Cover it in hot pink, purple, and silver edible glitter! These shimmering, shining desserts would fit perfectly into your preschooler's sparkly Shimmer and Shine birthday party spread.

How do you genie-fy a cake pop recipe? Cover it in hot pink, purple, and silver edible glitter! These shimmering, shining desserts would fit perfectly into your preschooler's sparkly Shimmer and Shine birthday party spread.

Rock Candy:  2 cups water, 1 cup white corn syrup, 3 1/2 cups sugar, 1/4 tsp cream of tartar. Then I added: 1/4 tsp vanilla extract,  3 drops of blue gel food coloring. I boiled the mixture and then continued stirring it on the heat until it reached 300 degrees F (used a candy thermometer to measure the temp). At that point, I poured it into a tray to cool. It hardened up in about an hour and then I smashed it to pieces.

Rock Candy: 2 cups water, 1 cup white corn syrup, 3 1/2 cups sugar, 1/4 tsp cream of tartar. Then I added: 1/4 tsp vanilla extract, 3 drops of blue gel food coloring. I boiled the mixture and then continued stirring it on the heat until it reached 300 degrees F (used a candy thermometer to measure the temp). At that point, I poured it into a tray to cool. It hardened up in about an hour and then I smashed it to pieces.

I've always been curious about these things. Now I know and will be making better cookies! Yum!

I've always been curious about these things. Now I know and will be making better cookies! Yum!

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