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film by Michael Roulier & Philippe Lhomme  action Mary Campbell Bouron  food styling Emmanuel Turiot client DDB Paris recipe written by Picard edited by Bruno Herlin assistant : Thomas Nagabbo music & sound design by Pierre Michaud objects by Noëmie Barré

film by Michael Roulier & Philippe Lhomme action Mary Campbell Bouron food styling Emmanuel Turiot client DDB Paris recipe written by Picard edited by Bruno Herlin assistant : Thomas Nagabbo music & sound design by Pierre Michaud objects by Noëmie Barré

A boldly artistic re-think on the most important meal of the day.   A slow motion idea we dreamed up for our annual breakfast event in Chicago, www.breakfastinterrupted.com. Learn more at www.marlinnetwork.com. Produced in collaboration with our friends at www.brutonstroube.com.

A boldly artistic re-think on the most important meal of the day. A slow motion idea we dreamed up for our annual breakfast event in Chicago, www.breakfastinterrupted.com. Learn more at www.marlinnetwork.com. Produced in collaboration with our friends at www.brutonstroube.com.

Recette filmée : Fondants choco-café au coeur si tendre, selon Carte Noire.  Original music & mixing : Aymeric Lepage  Client : Carte Noire…

Recette filmée : Fondants choco-café au coeur si tendre, selon Carte Noire. Original music & mixing : Aymeric Lepage Client : Carte Noire…

Our first of three videos for the story, "Summer for Two," featured in Issue 1 of Kinfolk Magazine (www.kinfolkmag.com), a quarterly publication based…

Our first of three videos for the story, "Summer for Two," featured in Issue 1 of Kinfolk Magazine (www.kinfolkmag.com), a quarterly publication based…

Kinfolk Honey Harvest Sydney Workshop. Film by Micah Bearden.

Kinfolk Honey Harvest Sydney Workshop. Film by Micah Bearden.

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