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spice cupcake with caramel cream cheese

spice cupcake with caramel cream cheese

Halloween Night Suppers: Southern Pimiento Cheeseburgers (via Parents.com)

Halloween Night Suppers

Sour Cream Cornbread-made some adjustments to make it healthier (white whole wheat, less butter, less sugar, greek yogurt, milk) Good!

Sour Cream Cornbread-made some adjustments to make it healthier (white whole wheat, less butter, less sugar, greek yogurt, milk) Good!

This Cream Cheese Eclair Cake Recipe from Back Roads Living is a new twist on an old standby. The added cream Cheese makes this a keeper recipe for sure!

This Cream Cheese Eclair Cake Recipe from Back Roads Living is a new twist on an old standby. The added cream Cheese makes this a keeper recipe for sure!

Cherry Cream Cheese Bake    1 can cherry pie filling  8 oz cream cheese, room temperature  1/2 cup powdered sugar  1 tube crescent rolls  1/2 stick of butter  2 tbsp vanilla  1/2 cup granulated sugar

Cherry Cream Cheese Bake 1 can cherry pie filling 8 oz cream cheese, room temperature 1/2 cup powdered sugar 1 tube crescent rolls 1/2 stick of butter 2 tbsp vanilla 1/2 cup granulated sugar

This recipe is from my daughter, Jodi.  Its a favorite at all of our early summer family gatherings.

Rhubarb Cream Cheese Bars

This recipe is from my daughter, Jodi. Its a favorite at all of our early summer family gatherings.

Crust 1 package Pillsbury sugar cookie dough.  Roll out dough and bake on bottom of pan. Let it cool completely.  Topping 8 oz. cream cheese, softened ½ cup sugar 1 tsp. vanilla extract 1 container Cool Whip, thawed Fresh fruit  For topping, blend cream cheese, sugar, and vanilla. Fold in Cool Whip. Spread this cream cheese mixture over crust.  Use assorted fresh fruit for the pizza "toppings." Arrange fruit over cream cheese mixture. Cut and serve. Store leftovers in refrigerator.

Crust 1 package Pillsbury sugar cookie dough. Roll out dough and bake on bottom of pan. Let it cool completely. Topping 8 oz. cream cheese, softened ½ cup sugar 1 tsp. vanilla extract 1 container Cool Whip, thawed Fresh fruit For topping, blend cream cheese, sugar, and vanilla. Fold in Cool Whip. Spread this cream cheese mixture over crust. Use assorted fresh fruit for the pizza "toppings." Arrange fruit over cream cheese mixture. Cut and serve. Store leftovers in refrigerator.

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