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Korean Cucumber Salad (Oi Muchim, 오이무침) [Video] | Recipe [Video] | Korean food side dishes, Healthy salad recipes, Whole food recipes
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thefoodietakesflight.com

Easy Korean Cucumber Salad (Oi Muchim, 오이무침)

8 ratings
· 15min · 4 servings
This Korean Cucumber Salad or Oi Muchim (오이무침) is an easy yet hearty and refreshing salad that you can enjoy as banchan (Korean side-dish) with rice and your favourite mains.
thefoodietakesflight
The Foodie Takes Flight | Vegan Asian Recipes

Ingredients

Produce
• 3 cloves Garlic
• 1 Scallion
Condiments
• 1/2 tbsp Soy sauce
Baking & Spices
• 2 tsp Gochugaru
• 1 tbsp Gochujang
• 1 tbsp Liquid sweetener
• 1 More sesame seeds
• 1 1/2 tsp Salt
• 1 tsp Sesame seeds
Oils & Vinegars
• 1 tbsp Rice vinegar
• 1 tbsp Sesame oil
Other
• 1 lb Korean, japanese, or english cucumbers ( (any pickling cucumbers are great!))

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