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Gluten-Free Raspberry Glazed Ring Doughnuts | Recipe | Gluten free recipes, Dairy free, Gluten free doughnuts
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fromthelarder.co.uk
Raspberry Doughnuts {gluten-free, dairy-free}
44min
· 15 servings
Baked Raspberry Doughnuts are gluten-free and dairy-free. Utterly moreish and tender of crumb with a bright fruity flavour.
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From The Larder | Gluten-Free Recipes
Ingredients
Produce
• 125 g Raspberries, fresh or frozen
• 15 g Raspberry, powder
Refrigerated
• 2 Eggs, medium sized
• 240 g Non-dairy milk
Condiments
• 2 tbsp Lemon juice
Baking & Spices
• 2 tsp Baking powder
• 1 tsp Bicarbonate of soda
• 150 g Caster sugar
• 150 g Gluten-free oat flour
• 190 g Icing sugar
• 25 g Potato starch
• 1/2 tsp Salt
• 80 g Tapioca flour
• 2 tsp Vanilla extract
Oils & Vinegars
• 60 g Coconut oil
Beer, Wine & Liquor
• 1 tbsp Rose petals
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