Green Beans Gremolata - Last night we needed a vegetable dish to go with our bone in pork chop. Right there and then it was decided to remake the green beans gremolata for us at home. This dish, you can eat it either hot off the skillet, or cold.
Pistachio and Yucca Crostini - This Pistachio and Yucca Crostini with fresh roasted tomatoes is made entirely from plant based ingredients. A fabulous vegan choice to serve as an appetizer or snack. A perfect recipe for the Holidays!
Scallop Scampi with Zucchini Noodles - This Scallop Scampi with Zucchini Noodle is an irresistible dish serving up summer%u2019s best flavors. A light, low-calorie yet tasty meal, can be ready in just 25-minutes from start to finish.
Mango Habanero Chicken Wings - These baked chicken wings are smothered in a sweet, spicy and oh so delicious sauce. With only a few ingredients these have a whole lot of finger lickin' good flavour. marleyberryskitchen.com
Happy Hour Chicken Nuggets - This is our grown up recipe that we call our %u201Chappy hour%u201D chicken nuggets, since we batter them in beer, double dip them in seasoned flour and saltines, and then get tipsy on sheer joy. It%u2019s time you join in the fun too.