A classic Fish and Chips recipe that you can use with local flounder this will be sure to please even the fussiest of eaters. While you're cooking be sure to read the sweet story of how the two collaborators of Beyond the Plate met..
Simple Baked Swai: Oven at 350 for 12-15 minutes. This recipe calls for breadcrumbs. I prefer to use garlic and herbs :) This is for my own knowledge, cause I am constantly forgetting temp and time to cook Swai at.