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This is a loganberry. Cultivated by Judge John H. Logan of Santa Cruz, CA in 1880 the loganberry is a cross between the Antwerp red raspberry and the wild blackberry resulting in a deep red, very tart berry. It was possibly the most important berry crop in the Willamette Valley (Oregon) between 1910-25. LOADED w/ nutrients such as calcium, zinc, fluoride, iron, manganese, phosphorus, selenium, magnesium, copper, potassium & Vitamins A, B complex, C, D, E & K - yes, its included in our…

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