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Students from Europe make bibimbap or rice mixed with vegetables at Jeonju Traditional Culture Center on July 12, 2012.

Students from Europe make bibimbap or rice mixed with vegetables at Jeonju Traditional Culture Center on July 12, 2012.

Bibimbap / Rice Mixed with Vegetables and Beef      Rice topped with various cooked vegetables, such as zucchini, mushrooms and bean sprouts, plus beef and a fried egg. Served with red chili paste, which should be mixed in thoroughly.   [Sorry, NO RECIPE]

Bibimbap / Rice Mixed with Vegetables and Beef Rice topped with various cooked vegetables, such as zucchini, mushrooms and bean sprouts, plus beef and a fried egg. Served with red chili paste, which should be mixed in thoroughly. [Sorry, NO RECIPE]

Bibim-naengmyeon - Spicy Mixed Buckwheat Noodles: Buckwheat noodles and vegetables, typically radish and Korean pear, in a red chili sauce

Bibim-naengmyeon - Spicy Mixed Buckwheat Noodles: Buckwheat noodles and vegetables, typically radish and Korean pear, in a red chili sauce

In Korean restaurant, usually bulgogi or bbq serves with green vegetables (lettuce and sesame leaves). It's for eating as "Ssam". Ssam is a Korean style wrap. Usually ssam is rice and other ingredients wrapped in leafy greens.

In Korean restaurant, usually bulgogi or bbq serves with green vegetables (lettuce and sesame leaves). It's for eating as "Ssam". Ssam is a Korean style wrap. Usually ssam is rice and other ingredients wrapped in leafy greens.

Kimchi Fried Rice

Kimchi Fried Rice

Looks healthy, but I think we should use brown rice and I would have to pick up many of the ingredients in Winston Salem. I don't like my eggs sunnyside up! Also I would need to cut back on the peppers.

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