Quinoa Veggie Burgers. A super simple recipe you will love! You probably already have most of the ingredients to make it! 1 1/2 cups cooked quinoa 1/3 cup diced onion 1 large carrot shredded 1/2 a red pepper sliced 1 celery stalk sliced thin 1/4 cup sunflower seeds 1 T smoked paprika 2 flax eggs (I used flax egg replacements) 3/4 cup flour (I used oat flour) 1/2 tsp salt oven 350F
Greek-Style Quinoa Burgers. Mix nutty quinoa with great northern beans, scallions, carrot, and cumin to make these pan-fried veggie burgers. Serve in pita bread with lemony yogurt sauce and sliced cucumber.
Chickpea and Quinoa Burgers These gluten-free, vegan burgers are also free of soy, featuring chickpeas and crunchy pumpkin seeds for a plant-protein-heavy patty.. You can serve it without a bun if you want to cut down on carbs.