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Portobello and Leek Carbonara [adapted from Tyler Florence] serves 2-4 4 slices thick-cut bacon, chopped 2 leeks, trimmed, cleaned and patted dry 12 ounces baby portobello mushrooms, quartered 1/2 pound whole wheat linguine 2 large eggs 3/4 cup freshly grated parmesan cheese

Portobello and Leek Carbonara

Portobello and Leek Carbonara [adapted from Tyler Florence] serves 2-4 4 slices thick-cut bacon, chopped 2 leeks, trimmed, cleaned and patted dry 12 ounces baby portobello mushrooms, quartered 1/2 pound whole wheat linguine 2 large eggs 3/4 cup freshly grated parmesan cheese

Make fall flavorful with browned butter & butternut squash pasta

Browned Butter Butternut Squash Pasta

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Summer Snacks! http://eye-swoon.com/they-dont-need-much/

Summer Snacks! http://eye-swoon.com/they-dont-need-much/

Spaghettini with Lemon and Ricotta

Spaghettini with Lemon and Ricotta

carrot and coriander soup with cumin and orange.

Carrot and coriander soup with cumin and orange

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