Very finely chopping onion, mushrooms and carrots in the food processor is not only fast—it makes the vegetables hard to detect for picky eaters. They also form the base for the sauce of this ground beef skillet supper. Make it a meal: Serve with a green salad.
Like rice pilaf, but make with quinoa! Naturally high in protein and #glutenfree, this quinoa pilaf has onions, bell pepper, garlic, and is tossed with herbs and cucumber. So EASY and healthy too! On SimplyRecipes.com