Chessy ranch potatoes... Ingredients: 2 pounds potatoes (unpeeled, washed and cut into chunks) 1/2 cup ranch dressing (bottled, not packet) 1/4 cup shredded cheddar cheese, plus more for topping (if desired) 1/4 cup crumbled, cooked bacon 1 tablespoon dried dill weed 3 scallions, washed and chopped Salt Pepper Non-stick cooking spray Preheat oven to 350 deg...
to everyone who wants to try this. DON'T. the end products taste was alright. but not worth the huge mess in my stove and smoking up the whole whole with burning butter!!! I would maybe try this again. with onions and cheese and olive oil. but NOT butter!
Ranch Potatoes- 8-10 medium potatoes, 1 can cream of mushroom soup (or cream of chicken), 1 1/2 cup milk, 1 envelope ranch dressing mix, 2 cups shredded cheddar cheese, salt and pepper and 6 bacon slices.
slice whole potatoes almost all the way through, so that the slices are all still attached at the bottom of the potato. Drizzle with olive oil and your favorites potato seasonings, bake for about 40 minutes at 425
Cheesy Bacon Oven Chips 1 large, uniformly-shaped russet potato, scrubbed well and sliced into rounds* cooking spray C. shredded cheddar cheese salt & pepper to taste 2 T. crumbled bacon (about 2 slices) - chopped parsley or chives, for garnish (optional)
I would sub out the kosher salt for one of Wildtree's flavored Sea Salts: five pepper, garlic, bbq; and then depending on my.mood, I may sub out the black pepper for Wildtree's California Garlic Pepper Blend. It is awesome on potatoes! All available at