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Vegan Mushroom Bourguignon - Making Thyme for Health | Recipe | Vegan dinner recipes, Low calorie vegan, Mushroom bourguignon
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two white plates topped with mashed potatoes covered in meat and gravy next to a glass of wine
1
makingthymeforhealth.com

Vegan Mushroom Bourguignon - Making Thyme for Health

3 ratings
· 1hr 30min · Vegan · 4 servings
A healthy and comforting meal that’s rich in umami flavor. Perfect for a romantic night in!
sarahrae0920
Making Thyme for Health

Ingredients

Produce
• 3/4 cup Carrot
• 1 Chives, fresh
• 16 oz Cremini mushrooms
• 1 batch Easy vegan mashed potatoes
• 3 Garlic cloves
• 1 tsp Oregano, dried
• 1 oz Porcini mushrooms, dried
• 1 Red bell pepper
• 1 tsp Thyme, dried
• 1 Yellow onion
Canned Goods
• 2 tbsp Tomato paste
Condiments
• 2 tbsp Vegan butter
Baking & Spices
• 2 tbsp Flour
• 1 Salt and pepper
Oils & Vinegars
• 2 tbsp Olive oil, extra virgin
Beer, Wine & Liquor
• 1 cup Full bodied red wine

Comments