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Easy Asian Pork Tenderloin by holajalapeno, via Flickr

Easy Asian Pork Tenderloin by holajalapeno, via Flickr

Fresh Orange Pork Tenderloin Recipe Details | Recipe database | washingtonpost.com

Fresh Orange Pork Tenderloin

Fresh Orange Pork Tenderloin Recipe Details | Recipe database | washingtonpost.com

An herb-stuffed, prosciutto-wrapped pork loin is the perfect elegant, easy entree.

How to Make Prosciutto-Wrapped Pork Loin

An herb-stuffed, prosciutto-wrapped pork loin is the perfect elegant, easy entree.

Honey Ginger Pork Tenderloin- so good it will turn pork haters into lovers. for the husband only

Honey Ginger Pork Tenderloin- so good it will turn pork haters into lovers. for the husband only

Jerked Sriracha Roast Pork Tacos with Kiwi Salsa Verde

Jerked sriracha roast pork tacos w kiwi salsa verde

Christmas 2013...Pork Shoulder Al’Diavolo - Bon Appétit —  Modified: Marinate with salt, pepper, oregano, lemon zest, and olive oil. Put rosemary sprigs under twine on top and bottom. After marinating overnight, room temperature for an hour. Then 375° for about 60 minutes, and 300° for 2.5 hours. Let rest until serving, wrapped in foil. Times based on 7.8 pound shoulder.

Pork Shoulder Al'Diavolo

Christmas 2013...Pork Shoulder Al’Diavolo - Bon Appétit — Modified: Marinate with salt, pepper, oregano, lemon zest, and olive oil. Put rosemary sprigs under twine on top and bottom. After marinating overnight, room temperature for an hour. Then 375° for about 60 minutes, and 300° for 2.5 hours. Let rest until serving, wrapped in foil. Times based on 7.8 pound shoulder.

Filipino style pork skewers...i remember, as a kid, the neighbors coming by and asking what that delicious smell was coming from the backyard. it wasn't your typical "cooking out on the grill" smell.

Filipino Street Food - Pork Barbecue by Trissa Lopez

Filipino style pork skewers...i remember, as a kid, the neighbors coming by and asking what that delicious smell was coming from the backyard. it wasn't your typical "cooking out on the grill" smell.

Bigos (Polish Pork and Sauerkraut Stew) by Saveur. Bigos—a Polish stew of pork shoulder, bacon, kielbasa, and sauerkraut is perfect for every celebration.

Bigos (Polish Pork and Sauerkraut Stew) by Saveur. Bigos—a Polish stew of pork shoulder, bacon, kielbasa, and sauerkraut is perfect for every celebration.

Chinese BBQ Pork - super easy and SO delicious! (note meat neats to be marinated for 24 hours before cooking)

Chinese BBQ Pork

Chinese BBQ Pork - super easy and SO delicious! (note meat neats to be marinated for 24 hours before cooking)

even better the next day soup

even better the next day soup

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