The Southwest Lime Salmon with Smashed Cauliflower is a big hit with those who want something quick, easy, and delicious. Smash the cauliflower coarsely if you prefer a chunky texture, or finely for something more like mashed potatoes. Don’t want to sauté? Grilled or baked salmon will make this Publix Aprons recipe just as delicious.
Barbecue Roasted Salmon: This Caribbean version of barbecue brings a fresh take to your typical grilled fare. Pineapple juice and brown sugar add sweetness while chili powder and cumin provide the traditional smoky flavor. The result is a heart-healthy dish with plenty of spice.