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Gingerbread Cupcakes - Butternut Bakery | Recipe | Christmas food, Christmas desserts, Gingerbread cake
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cupcakes with white frosting and gold decorations on a wooden tray next to christmas lights
butternutbakeryblog.com

Gingerbread Cupcakes - Butternut Bakery

13 ratings
· 2hr 15min · Vegetarian · 12 servings
These adorable gingerbread cupcakes are the perfect Holiday dessert recipe! They're full of flavor and topped with a delicious cinnamon cream cheese frosting.
butternutbakery
Butternut Bakery
86.1k followers

Ingredients

Produce
• 4 heaping tsp Ginger, ground
Refrigerated
• 3 Egg, large
Condiments
• 1/2 cup Unsulfured molasses
Baking & Spices
• 1 1/2 tsp Baking powder
• 1/2 tsp Baking soda
• 3/4 cup Brown sugar, light packed
• 1/2 cup Brown sugar, packed dark
• 1 1/2 tsp Cinnamon
• 1 tsp Cinnamon, ground
• 1/4 tsp Cloves, ground
• 3 7/8 cups Flour
• 2 tbsp Meringue, powder
• 1/2 tsp Nutmeg, ground
• 6 cups Powdered sugar
• 2 Pinch Salt
• 1/4 tsp Salt
• 2 tsp Vanilla
Dairy
• 1 1/2 cup Butter, unsalted
• 1/2 cup Buttermilk
• 2 tbsp Milk
• 8 oz Philadelphia cream cheese, full fat

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