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Chicken Tostadas and Avocado Dressing. For the mexican rice: Combine 3/4 cup uncooked long grain rice; 1 1/2 cups fat free, lower sodium chicken broth; 1/2 cup minced green bell pepper; 1/2 cup diced tomato; and 1/2 teaspoon ground cumin in a medium saucepan; bring to a boil. Cover, reduce heat, and simmer for 20 minutes.

Chicken Tostadas and Avocado Dressing

Chicken Tostadas and Avocado Dressing. For the mexican rice: Combine 3/4 cup uncooked long grain rice; 1 1/2 cups fat free, lower sodium chicken broth; 1/2 cup minced green bell pepper; 1/2 cup diced tomato; and 1/2 teaspoon ground cumin in a medium saucepan; bring to a boil. Cover, reduce heat, and simmer for 20 minutes.

Chicken and Guacamole Tostadas Recipe | MyRecipes.com This looks yummy and it is also healthy.

Chicken and Guacamole Tostadas

Chicken and Guacamole Tostadas Recipe | MyRecipes.com This looks yummy and it is also healthy.

Beef Carnitas Tacos | Cooking Light - these were good, fresh tastes for a summer night!

Beef Carnitas Tacos

Beef Carnitas Tacos | Cooking Light - these were good, fresh tastes for a summer night!

Blackening tilapia gives it a bold flavor, which is further enhanced with cilantro, lime, and avocado in a corn tortilla.

12 Fish Taco Recipes

Blackening tilapia gives it a bold flavor, which is further enhanced with cilantro, lime, and avocado in a corn tortilla.

Roast Beef Salad With Goat Cheese and Balsamic Vinaigrette

Roast Beef Salad With Goat Cheese and Balsamic Vinaigrette

Homepage Food Recipes Browse All Recipes Roast Beef Salad With Goat Cheese and Balsamic Vinaigrette

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