The two times in my life when I remember my Russian food cravings becoming especially strong were the times I was pregnant with my babies. It seems I am at it again. No, not the pregnant bit but the longing for food I grew up with. When life gets especially hectic cozy Slavic food laced … … Continue reading →
In this recipe these are called Manti. In Juneau, Alaska we call Russian dumplings, Pel'Meni. This is a great step-by-step on how to make the dumpling. To be vegan friendly stuff it with whipped potatoes.