Low Carb Egg Bake with Blueberries and Cinnamon - Gluten-free, paleo, LCHF this baked egg dish is slightly sweet thanks to the blueberries and while it seems like a weird combination, it really is very tasty!
This low-carb, flourless bread is perfect for sandwiches and French toast. It is made with four simple ingredients: almond butter, eggs, baking soda and salt. The almond butter and eggs are a bit challenging to combine, but the results are indeed amazing. You can even make mini-loaves or muffins with this recipe. Ingredients: Pure almond butter , eggs, baking soda, salt.