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Roast Chicken Leg_Chicken Recipes_China Food Menu - best chinese food and chinese recipes

Roast Chicken Leg_Chicken Recipes_China Food Menu - best chinese food and chinese recipes

Crock Pot Chicken Terriyaki: 1lb chicken (sliced, cubed or however), 1c chicken broth, 1/2c terriyaki or soy sauce, 1/3c brown sugar, 3minced garlic cloves.  Cook on low heat 6 hours.  For thicker sauce: remove from crockpot and place in sauce pan.  Add 2 tablespoons cornstarch mixed with 1/4 cup cold water and bring to a boil for 1 minute.  Remove from heat and let stand 5 minutes.

Crock Pot Chicken Terriyaki: 1lb chicken (sliced, cubed or however), 1c chicken broth, 1/2c terriyaki or soy sauce, 1/3c brown sugar, 3minced garlic cloves. Cook on low heat 6 hours. For thicker sauce: remove from crockpot and place in sauce pan. Add 2 tablespoons cornstarch mixed with 1/4 cup cold water and bring to a boil for 1 minute. Remove from heat and let stand 5 minutes.

Grilled Cheese Pull-Apart Rolls~T~ These are so easy. Uses two things I don't usually use(canned biscuits and velvetta cheese), but had to try them. Brushed with melted butter and topped with some parm. cheese, plus some herbs. The kids loved

Grilled Cheese Pull-Apart Rolls~T~ These are so easy. Uses two things I don't usually use(canned biscuits and velvetta cheese), but had to try them. Brushed with melted butter and topped with some parm. cheese, plus some herbs. The kids loved

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Why Coffee & Tea Are Amazing for You [INFOGRAPHIC]

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