The best icing!! All you do is mix one vanilla pudding packet with half of the milk called for on the package. Whisk until it begins to thicken. Then fold in one container of Cool Whip. A great frosting spread on cakes and piped onto cupcakes  a tasty filling in crepes or on waffles along with some fruit...way less sugar too..

Make Cool Whip Frosting

The best icing!! All you do is mix one vanilla pudding packet with half of the milk called for on the package. Whisk until it begins to thicken. Then fold in one container of Cool Whip. A great frosting spread on cakes and piped onto cupcakes a tasty filling in crepes or on waffles along with some fruit...way less sugar too..

* Butter Icing Recipe ~ Perfect for holiday cookies - not too soft - not too hard - just right!

* Butter Icing Recipe ~ Perfect for holiday cookies - not too soft - not too hard - just right!

The Best Frosting {a.k.a. Magical Frosting}. Blogger wrote: "After taking a taste of this frosting, I was left completely speechless. No words. None. Just absolute, incredible tastebud bliss.".

The Best Frosting (a.k.a. Magical Frosting)

The Best Frosting {a.k.a. Magical Frosting}. Blogger wrote: "After taking a taste of this frosting, I was left completely speechless. No words. None. Just absolute, incredible tastebud bliss.".

How to Make Whipped Coconut Cream - with info on the best brand to use for the best results!

How to Make Whipped Coconut Cream - with info on the best brand to use for the best results!

Whipped Coconut Cream (made from coconut milk) **note** I might never use whipped cream again, THIS WAS FABULOUS, better than the real thing! #Recipes

How-to: Whipped Coconut Cream from Coconut Milk

Whipped Coconut Cream (made from coconut milk) **note** I might never use whipped cream again, THIS WAS FABULOUS, better than the real thing! #Recipes

Chop. Pour. Stir. It's as easy as that to make an irresistible chocolate ganache glaze, frosting, or truffle filling.

Ganache 101

Chop. Pour. Stir. It's as easy as that to make an irresistible chocolate ganache glaze, frosting, or truffle filling.

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