[These are seriously the best molasses cookies ever. I've made this recipe many times and they are always a hit. The key to making them crackle and have the best texture is to make sure the dough is fully chilled.]
I got this recipe from a friend since Im a big fan of white chocolate and I loved it! Im not sure where she got it, but I thought it was good enough to post here for anyone whos looking for a good cookie recipe!