Sweet Potato Breakfast Skillet . Prep time: 10 minutes Cook time: 15 minutes Serves: 3-4 people . 4 tablespoons coconut oil 1/2 medium onion diced (1/2 cup) 1/2 green pepper diced (1/2 cup) 2 cloves garlic minced 1/2 pound grass fed ground beef or 2 italian sausages casing removed 2 cups shredded sweet potato 2 cups spinach 3 eggs goat cheese to garnish avocado to garnish . Instructions: 1 Turn your ovens broiler on high 2 Preheat a 12 inch cast iron skillet over medium heat and place your…

Sweet Potato Breakfast Skillet . Prep time: 10 minutes Cook time: 15 minutes Serves: 3-4 people . 4 tablespoons coconut oil 1/2 medium onion diced (1/2 cup) 1/2 green pepper diced (1/2 cup) 2 cloves garlic minced 1/2 pound grass fed ground beef or 2 italian sausages casing removed 2 cups shredded sweet potato 2 cups spinach 3 eggs goat cheese to garnish avocado to garnish . Instructions: 1 Turn your ovens broiler on high 2 Preheat a 12 inch cast iron skillet over medium heat and place your…

Bacon and Egg Breakfast Pies

Bacon and egg breakfast pies

Body-positive fashion lover and intersectional feminist. Natashia, but please call me Tash. 26 years old and based in Gloucester, England (though I'm originally from Aberystwyth, Wales) I live with my boyfriend Mickey and my cat Freya.

Mais pourquoi est-ce que je vous raconte ça... Dorian cuisine.com: Le midi c'est casse-croûte ! Casse-croûte roquefort et légumes à l'œuf coulant du lundi !

Mais pourquoi est-ce que je vous raconte ça... Dorian cuisine.com: Le midi c'est casse-croûte ! Casse-croûte roquefort et légumes à l'œuf coulant du lundi !

Jalapeño, Sausage, Jack, and Egg Breakfast Braid: This prize-winning stuffed breakfast bread recipe starts with a can of refrigerated pizza dough thats filled with a mixture of sausage, eggs, cheese and jalapeño peppers.  Serve with fresh fruit for breakfast or brunch.

Jalapeño, Sausage, Jack, and Egg Breakfast Braid

Jalapeño, Sausage, Jack, and Egg Breakfast Braid: This prize-winning stuffed breakfast bread recipe starts with a can of refrigerated pizza dough thats filled with a mixture of sausage, eggs, cheese and jalapeño peppers. Serve with fresh fruit for breakfast or brunch.

Such a simple recipe yet one that invokes such good memories of lazy Sunday morning brunches.

Smoked Paprika Red Potato and Egg Bake

Such a simple recipe yet one that invokes such good memories of lazy Sunday morning brunches.

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