Cocktail Recipe: The Classic Hot Toddy. * I keep saying that after living in Maryland for 30 years, everywhere I was served a Hot Toddy, regardless of the liquor used, it was always made with (homemade) Spiced Apple Cider.
Hot Buttered Rum | Ingredients: 3/4 cup lightly packed dark brown sugar 1/2 cup (8 Tbs.) unsalted butter, at room temperature 1 tsp. pure vanilla extract 1/2 tsp. ground cinnamon 1/4 tsp. ground cloves 1/4 tsp. freshly grated nutmeg 1/4 tsp. ground allspice 2-1/2 to 3 cups high-quality dark rum, preferably Gosling's Whipped heavy cream for garnish
Warm Apple Pie Cocktail. This apple-cider-based cocktail gets its kick courtesy of Tuaca, a delicious Italian liqueur made with citrus peels, spices and vanilla. Before serving, add a fresh cinnamon stick for an extra bit of spice. http://www.hgtv.com/entertaining/cold-weather-cocktails/pictures/page-13.html?soc=pinterest
Retro style Christmas drinks Snowball Go retro this Christmas with this classic cocktail, the Snowball, which was popular in the 60s and 70s. Just mix advocaat, lemonade and a dash of lime cordial, whisk and serve in a tall glass with a cherry on a cocktail stick. For a stronger drink try a shot of vodka for a Russian Snowball.