Michele Cranston has been cooking and styling for 20 years in a career that has included working in various restaurants, setting up an acclaimed cafe, cooking creatively for a food production company in London and writing about food.
Salted Caramel Brownies I'm glad these look like more work than I have energy - chopping peanuts and I've not seen salted caramel peanuts - but I would love to try them. My favorite combo of foods. Chocolate, Caramel and Sea Salt.
Giant marshmallows are sandwiched between two chocolate chip cookies, two squares of salted caramel chocolate, and of course a drizzle of salted caramel sauce, because it’s completely necessary in a this-is-the-most-over-the-top-dessert-EVER kind of way.