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Gino Di Campo's Limoncello & Plum Tart. Am not usually a big pastry person but this is really more-ish (and easy to make). I recommend serving with ice-cold limoncello of course!

Gino Di Campo's Limoncello & Plum Tart. Am not usually a big pastry person but this is really more-ish (and easy to make). I recommend serving with ice-cold limoncello of course!

For a more grown up dessert we love this Pannacotta al Limoncello. This creamy, smooth dessert is easy to make and comes from the book Valvona & Crolla: A Year at an Italian Table.

For a more grown up dessert we love this Pannacotta al Limoncello. This creamy, smooth dessert is easy to make and comes from the book Valvona & Crolla: A Year at an Italian Table.

Making your own limoncello is surprisingly easy. Take it, as a gift, to a BBQ, use it in ice lollies, or knock-up this easy twist on a collins.

Making your own limoncello is surprisingly easy. Take it, as a gift, to a BBQ, use it in ice lollies, or knock-up this easy twist on a collins.

This cake is bursting with flavour thanks to heavenly lemons and a splash of limoncello. Share the sunshine with this delish citrus treat.

This cake is bursting with flavour thanks to heavenly lemons and a splash of limoncello. Share the sunshine with this delish citrus treat.

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