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Gemelli with mixed mushrooms and thyme

Gemelli with mixed mushrooms and thyme

Baked oat groats with mushrooms, epazote & cotija cheese

Baked oat groats with mushrooms, epazote & cotija cheese

Keep your beverage dispenser flowing by lining glass pebbles along the bottom. It prevents fruit bits and pulp from clogging the spigot and also raises the beverage level so you don't need to tip to get the last drink out. Also, if you put the pebbles in the freezer first, they'll help keep the beverage cold. Genius!! ❊

Keep your beverage dispenser flowing by lining glass pebbles along the bottom. It prevents fruit bits and pulp from clogging the spigot and also raises the beverage level so you don't need to tip to get the last drink out. Also, if you put the pebbles in the freezer first, they'll help keep the beverage cold. Genius!! ❊

This exotic pilaf will be welcome on the Thanksgiving table and throughout the winter months. The spices are potent but not overbearing, and combined with the lightly fried rice grains, chewy raisins, glowing orange cubes of pumpkin and the bright wedges of lemon to squeeze over each serving, it’s a beautiful dish. Butternut squash can be used pretty much anywhere you might use pumpkin, and in this pilaf, it might almost be preferable, because butternut is always dense, never watery

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This exotic pilaf will be welcome on the Thanksgiving table and throughout the winter months. The spices are potent but not overbearing, and combined with the lightly fried rice grains, chewy raisins, glowing orange cubes of pumpkin and the bright wedges of lemon to squeeze over each serving, it’s a beautiful dish. Butternut squash can be used pretty much anywhere you might use pumpkin, and in this pilaf, it might almost be preferable, because butternut is always dense, never watery

Mushrooms sauteed with garlic in olive oil and topped with green onions (or chives): juicy and delicious meal, with a meaty flavor and texture! Great vegetarian side dish or appetizer

Mushroom and Garlic Saute (Paleo, Gluten Free)

Mushrooms sauteed with garlic in olive oil and topped with green onions (or chives): juicy and delicious meal, with a meaty flavor and texture! Great vegetarian side dish or appetizer

Bake It and Make It with Beth: Zucchini & Mushroom Quesadillas with Pepper Jack Cheese & Toasted Pumpkin Seeds

Bake It and Make It with Beth: Zucchini & Mushroom Quesadillas with Pepper Jack Cheese & Toasted Pumpkin Seeds

Mushroom Potstickers

Mushroom Potstickers

Veggie Recipes,Mushrooms,Party,Appetizers

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