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What I need right now. Thanks @gourmetartistry for these great inspirations. One of my all Time favourite acc  #truecooks #chef #theartofplating by siankacarilina

What I need right now. Thanks @gourmetartistry for these great inspirations. One of my all Time favourite acc #truecooks #chef #theartofplating by siankacarilina

Coup de cœur (Biscuit chocolat parfumé framboise, mousse fondante au chocolat, glacé framboises pépins) | Oberweis Luxembourg #chocolates #sweet #yummy #delicious #food #chocolaterecipes #choco

Coup de cœur (Biscuit chocolat parfumé framboise, mousse fondante au chocolat, glacé framboises pépins) | Oberweis Luxembourg #chocolates #sweet #yummy #delicious #food #chocolaterecipes #choco

Nina Tarasova - “Bird’s milk” cake (update of classic Russian cake). Almond-lemon sponge cake; lemongrass syrup; lemon mousse with agar-agar "Bird's milk"; raspberry jelly; chocolate elements. The ChefsTalk Project.

Nina Tarasova - “Bird’s milk” cake (update of classic Russian cake). Almond-lemon sponge cake; lemongrass syrup; lemon mousse with agar-agar "Bird's milk"; raspberry jelly; chocolate elements. The ChefsTalk Project.

Individual cake "Violet". Composition: pistachio sponge cake; blackberry jelly; violet mousse with raspberry; mirror glacage and chocolate decoration.

Individual cake "Violet". Composition: pistachio sponge cake; blackberry jelly; violet mousse with raspberry; mirror glacage and chocolate decoration.

This playful recipe from Giuseppe di Iorio features white chocolate…

'Liquid core' – white chocolate and cardamom mousse with pistachio sponge

White chocolate mousse with prosecco and raspberry by chefs Paulo Airaudo and Francesco Gasbarro of La Bottega. © Alex Teuscher - See more at: http://theartofplating.com/editorial/chefs-paulo-francesco-of-la-bottega-on-quality-and-simplicity/#sthash.Nx2659k7.dpuf

White chocolate mousse with prosecco and raspberry by chefs Paulo Airaudo and Francesco Gasbarro of La Bottega. © Alex Teuscher - See more at: http://theartofplating.com/editorial/chefs-paulo-francesco-of-la-bottega-on-quality-and-simplicity/#sthash.Nx2659k7.dpuf

Cloud Cake by Kraving K | Raspberry mousse domes, chocolate sphere with surprises

Cloud Cake by Kraving K | Raspberry mousse domes, chocolate sphere with surprises

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