Carrot Cake for Easter - super moist and perfect! Carrot cake is definitely one of those recipes that will NOT please everyone. Everyone likes it different – nuts or no nuts, pineapple or no pineapple, raisins or no raisins. And that is why everyone should make it the WAY they like it. Read more at http://www.the-girl-who-ate-everything.com/2011/04/carrot-cake-for-easter.html#uTYSouSZZ2p0w6yX.99
Ovenight Blueberry French Toast | "I made this for the first time this weekend for Mother's Day, and it was huge hit, especially with my mom. I'm printing several copies of the recipe today for my family. I'm sure we'll have this again soon!"