For delicious recipes and no-hassle cleanup, try cooking in a parchment or foil pouch. This method, generously shared with us by the French, is a brilliant way to maintain the flavor of your dish while eliminating scrubbing duty.
Cooking a homemade meal is wonderful, but the resulting war zone of dirty dishes is not. Here are one-pot and -pan meals that minimize the mess. Keep reading for 35 recipes that cut down on cleanup without sacrificing flavor, like steamed mussels, spicy soba noodles, and a bacon-cheddar-leek frittata.
13 Recipes Cooked in a Parchment or Foil Pouch (For Easy Cleanup)