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Za'atar Broiled Figs with Pecans + Goat Cheese Honey Ice Cream | The Bojon Gourmet

Padron Peppers Scattered on Lavash with Cheese

Salt and Pepper Zucchini Chips

Oh MY Goodness. These zucchini chips are SO good. Full of flavor, and just a little spicy because of the pepper. Amazingly easy to make, too! Would be perfect with a homemade garlic dip.

The Bojon Gourmet's Sage, Thyme and Mimolette Cheese Straws, a.k.a. Crack Sticks. So addictive!