Copycat Reese's Peanut Butter Eggs. All you need is 5 ingredients to make a healthier, homemade version of the Reese's egg. If you use All Purpose flour it only takes 2 T.

Copycat “Peanut Butter” Eggs

Copycat Reese's Peanut Butter Eggs. All you need is 5 ingredients to make a healthier, homemade version of the Reese's egg. If you use All Purpose flour it only takes 2 T.

No Bake Chocolate Oat Bars | "I've made these several times and they never fail to be a favorite. Kids, adults just about anyone loves these. They are so simple and quick. Great anytime of year, but in summer it's nice to keep the oven off, yet get a rich dessert!" -Molly

No Bake Chocolate Oat Bars | "I've made these several times and they never fail to be a favorite. Kids, adults just about anyone loves these. They are so simple and quick. Great anytime of year, but in summer it's nice to keep the oven off, yet get a rich dessert!" -Molly

Creamy Almond Butter Freezer Fudge. You're just four ingredients away from the most buttery (yet dairy-free) fudge you've ever tasted!

Creamy Almond Butter Freezer Fudge. You're just four ingredients away from the most buttery (yet dairy-free) fudge you've ever tasted!

These salted peanut butter and jelly blondies aren't too sweet, so that strawberry jam on top is a perfect complement.

Salted Peanut Butter and Jelly Blondies

These salted peanut butter and jelly blondies aren't too sweet, so that strawberry jam on top is a perfect complement.

You can make this shortcake in a 9 x 13-inch baking pan. For smaller cakes, bake the batter in 24 muffin tins.

You can make this shortcake in a 9 x 13-inch baking pan. For smaller cakes, bake the batter in 24 muffin tins.

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