Nigella's coffee and walnut layer cake. Rose like a dream and stayed moist for days. I actually used the cake recipe to make about a dozen cappuccino cupcakes- just topped them with white chocolate frosting (lovely recipe pinned on my board) and sprinkled them with dark drinking chocolate. Heaven!
A few years ago I shared my favorite magic trick in the kitchen: creamy ice cream made with just one ingredient. Yes, that's right: just one ingredient — and no ice cream maker needed! What is this one magic ingredient that can be whipped into rich and silky ice cream, with no additional dairy, sweeteners, or ingredients needed whatsoever?