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from Veg Recipes of India

Methi thepla

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from Spice up the Curry

Gujarati kadhi

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Gujarati Kadhi Recipe

spiceupthecurry.com

from Spice up the Curry

Dal dhokli

Dal Dhokli Recipe - Toor dal (Pigeon peas) – ½ cup Peanuts – 2 tablespoon Water – 1 cup For Dhokli – atta) – ½ cup Besan – 1 T haldi Red chili powder – ½ t hing (Ajwain) – 1/8 t Salt – Oil – 1 T Water – 1/3 cup ingredients to add into dal – Water – 3 ½ cups Red chili powder haldi Tomato – ¼ cup, Green chili Ginger gur Salt Lemon juice Cilantro (Tadka) – Oil Mustard seeds Cumin seeds (Methi dana) Clove Cinnamon– Bay leaf Dried red chili Curry leaves (Hing) ...............

Dal Dhokli – Gujarati Recipe

spiceupthecurry.com

ZUCCHINI METHI NA DHEBRA aka ZUCCHINI METHI THEPLA (zucchini fenugreek flatbread) ~~~ methi thepla are flatbreads made from fresh fenugreek leaves, whole wheat flour, and gram flour. [India, Regional Gujarat]

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from Cook Republic

Traditional Rawa Khaman Dhokla – Steamed Savoury Indian Lentil Cake

Traditional Rawa Khaman Dhokla – Steamed Savoury Indian Lentil Cake | Cook Republic ( use soy yogurt)

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from Veg Recipes of India

Khandvi

khandvi recipe - soft, melt in the mouth, spiced and seasoned gram flour rolls. a favorite snack from the gujarati cuisine. step by step recipe.

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