Naina Acharya

Naina Acharya

Mumbai, Maharashtra, India / Fun-loving, foodie, exploring the goodness of photography, inventor of fusion cuisines...
Naina Acharya
More ideas from Naina
Fried Calamari with tartar sauce...garnished with black & green olives seasoned with salt pepper & lime..

Fried Calamari with tartar sauce...garnished with black & green olives seasoned with salt pepper & lime..

Pan fried Salmon with stir fried mushrooms & beans, mashed potatoes & a generous portion of Basil & mint sauce!

Pan fried Salmon with stir fried mushrooms & beans, mashed potatoes & a generous portion of Basil & mint sauce!

Chicken Breast with mashed potatoes & stir fried veggies

Chicken Breast with mashed potatoes & stir fried veggies

Chicken breast stuffed with sauted mushrooms & spinach with mushroom sauce. This was served with zucchini & broccoli (stir fried) & Mexican rice. The interesting part is the technique of stuffing the chicken..excellent dish to serve when you have guests at home..

Chicken breast stuffed with sauted mushrooms & spinach with mushroom sauce. This was served with zucchini & broccoli (stir fried) & Mexican rice. The interesting part is the technique of stuffing the chicken..excellent dish to serve when you have guests at home..

4 moves for a 6-pack. Two or three times a week, do one set of 20 reps of each move in order without resting then repeat the entire routine once or twice.

4 moves for a 6-pack. Two or three times a week, do one set of 20 reps of each move in order without resting then repeat the entire routine once or twice.