Mini Pumpkin Pies! Quick and easy to make with a muffin tin and a package of refrigerated pie crusts! #pumpkin #fallbaking #thanksgiving

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Chorizo & chickpea stew | BBC Good Food - so many variations of this scrumptious dish. It works well with other pulses too, but chickpeas (garbanzo beans) add a lovely clean nutty taste that balances out the smokiness of the chorizo. I know autumn is here when I start cooking this dish - it makes me think of frosty mornings, bonfires and cosy nights indoors!

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Hairy Bikers Cassoulet. Tasty Board - this was so good! I used top quality sausages, and doubled the beans. (I threw in some kidney beans too). Served with a really hearty grain bread. Worked very well for a crowd.

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Why not serve a delicious tomato soup for the vegetarians at your PTA/PTO Bonfire NIght Firework display? You can make it in large batches in a slow cooker.

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