Great idea for Guy Fawkes or the Fourth! As colourful as real fireworks these sausage kebabs will spark interest in all quarters.
These Hot Chocolate Ice Cream Floats are a rich and decadent dessert recipe that is twist on an affogato but without the caffeine buzz.
This alcoholic blend is made with dulce de leche - a thick caramel. Add salt to your liking then serve up a mug of pure boozy bliss- did this with nice powdered hot cocoa and it was really delish! Will make again for sure, super easy.
Toad in the hole for a bonfire party. Could also do with roast beef.