It doesn't take an empire to earn a five-star review: The new Ford's gin -- from The 86 Company, including Dallas' Jason Kosmas -- gets top rating from Spirit Journal. From Barmoire, December 2012.
Lemongrass Fizz | Dining review: Malai Kitchen in Dallas | Star-Telegram.com
Recipe: Dallas' Malai Kitchen's Lemongrass Fizz Cocktail recipe via The Local Palate
Bartender Jason Kosmas hasnt been tending bar for a while because hes too busy tending to his wildly ascendant spirits partnership, the Eighty Six Co., which he launched with Dushan
Kaffir Collins | Photo by Kevin Marple
Another Round of Thanksgiving Cocktails | Cheers Magazine
Malai's Lemongrass Fizz - refreshing and delicious.
The breakdown on pairing Southeast Asian food with unique wines.
Vote Now! Try it @NYCWFF on 10/18! @ABSOLUTvodka_US
Malai Kitchen's ThaIPA, brewed in-house at the Dallas restaurant.