Lemongrass Fizz | Dining review: Malai Kitchen in Dallas | Star-Telegram.com
It doesn't take an empire to earn a five-star review: The new Ford's gin -- from The 86 Company, including Dallas' Jason Kosmas -- gets top rating from Spirit Journal. From Barmoire, December 2012.
A snapshot of Malai Kitchen's house-made beer offerings.
Beer Me: Malai Kitchen’s Latest Housemade Brew | Zagat
Malai Kitchen's ThaIPA, brewed in-house at the Dallas restaurant.
Vote Now! Try it @NYCWFF on 10/18! @ABSOLUTvodka_US
The breakdown on pairing Southeast Asian food with unique wines.
Recipe: Dallas' Malai Kitchen's Lemongrass Fizz Cocktail recipe via The Local Palate
House-brewed beer and Kaffir Collins