O Destaque da Semana é a Lentilha Rosa! Ela é produzida a partir de uma variedade diferente de sementes de lentilha, a qual possui sua cor natural em tons alaranjados sem sofrer processos de industrialização, sendo esta uma importante fonte de carboidratos complexos, proteína, fibra alimentar e de algumas vitaminas e minerais. #lentilha #rosa #lineaverde #alimentos #dicas #benefícios #destaque #semana
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Flax seeds natural linseed linum flax seeds organic food Flax Seeds organic Linum Seeds ORGANIC Dried Bulk Herb Linum Usitatissimum Semens
Organic Linseed flax seeds linen flax seeds organic food Flax Seeds organic Linum Seeds ORGANIC Dried Bulk Herb Linum Usitatissimum Semens . ORGANIC Dried LINSEED FLAX SEEDS WHOLE ( Linum usitatissimum ). Omega 3 fatty acids. Flaxseeds are recommended to be ground, because then the body absorbs the valuable nutrients contained in them. Flaxseeds can be used together with kefir, buttermilk, yogurts, in various fruit cocktails. Nutritional value of linseed 100 g: energy value 2334 kJ / 562 kcal - Fat 42.6 g, including saturated fatty acids 3.8 g; monounsaturated fatty acids 6.7 g, including oleic acid (omega 9) 6.6 g; polyunsaturated fatty acids 32.1 g, including: alpha-linolenic acid (omega 3) 25.47 g, linoleic acid (omega 6) 6.52 g / Carbohydrates 25.1 g, including sugars 1.8 g, polyols 0

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Linseed Oil and Hair Health
In the quest for lustrous, healthy hair, we often turn to an array of hair products that promise to deliver the elusive shine we desire. However, there’s one natural beauty secret that’s been gaining recognition for its remarkable impact on hair health and shine – linseed oil. Also known as flaxseed oil, this natural wonder is packed with nutrients that can transform dull, lifeless locks into a glossy mane of beauty.
5 benefícios da semente de linhaça que todo mundo deveria conhecer
A semente de linhaça é uma das fontes mais ricas em ácidos graxos ômega-3 e lignanas, que são compostos fenólicos com propriedades antioxidantes e anti-inflamatórias. Elas são, também, uma excelente fonte de fibras e proteínas, tornando-se um alimento extremamente nutritivo.