Baked Hasselback Potatoes: Crisp on the outside, tender on the inside, seasoned with Parmesan, garlic, olive oil & smoked paprika with a sprinkle of chopped chives, wonderfully appealing! Named after the Stockholm restaurant Hasselbacken where it was first served.

Baked Hasselback Potatoes: Crisp on the outside, tender on the inside, seasoned with Parmesan, garlic, olive oil & smoked paprika with a sprinkle of chopped chives, wonderfully appealing! Named after the Stockholm restaurant Hasselbacken where it was first served.

Once you've had Hoisin & Honey Glazed Chipolatas, you'll never go back again to plain and boring old sausages.

Hoisin & Honey Chipolatas

Once you've had Hoisin & Honey Glazed Chipolatas, you'll never go back again to plain and boring old sausages.

World's Best Mac and Cheese

World's Best Mac and Cheese

According to other pinners: "This *is* the World's Best Mac and Cheese! It's Kurt Beecher Dammeier's recipe from his "Pure Flavor" cookbook. People line up for it at Beecher's at the Pike Place Market in Seattle." (wonder if my kids would think the same?)

Roasted Tomato & mozarella Penne

Penne with Roasted Tomatoes and Mozzarella

Thyme & Garlic Baked Camembert is a majorly easy appetizer that only requires about 2 minutes of prep time and baking! Serve it up and it will disappear!

Thyme and Garlic Baked Camembert

Thyme & Garlic Baked Camembert is a majorly easy appetizer that only requires about 2 minutes of prep time and baking! Serve it up and it will disappear!

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